Day: June 2, 2012

Notes: Makes 8 servings Prep time is between 5 and 10 minutes if you’re cutting the veggies and meat Cooking time is approx. 1 hour “Chopped” as I use it means bite sized pieces. If substituting different types of rice, check the package’s “stove top” directions for water amount and cooking time needed. All veggies

Quick note: I have  no clue if this post applies to brown rice. Life’s too short to waste time on things that don’t lead to pleasure, which for me has included brown rice. Why should you wash your rice? The reasons revolve around what washing your rice does: it removes the powdered starches that are